Smitten Kitchen Meatballs
Meatballs marsala with egg noodles and chives adapted from the smitten kitchen.
Smitten kitchen meatballs. There were plenty of compliments. I only mentioned this because when as an adult i began to consider the meatball as something apart from the flavor anchors of spaghetti and a busy marinara sauce i realized i wanted much more out of my meatballs. Suffering jet lag and people overload i came straight to the smitten kitchen website looking for a fish and loaves meal to feed 11 people. In hindsight and in response to several of your comments i should forewarn that the amount of sauce below is a little low.
Very easy to double and required limited mental faculties. These were unbelievably good quite possibly my new favorite meatball recipe. Meatballs and spaghetti adapted liberally from ina garten pssttheres a newer more perfect version of this recipe over here update 101908. Like youd snuck a whole lot of melty goodness in there even though there is.
I hope it sounds as good to you as it does to me. Add meatballs marsala with egg noodles and chives to your meal rotation. Instead of pounding chicken breast until thin and dredging it in flour you can quickly whip up a batch of these mini meatballs. Made with ground chicken and simmered in a creamy sauce this is weeknight comfort.
I made this tonight and we really enjoyed it. 1 sm yellow onion minced 1 tsp kosher salt plus more for onion 12 c unseasoned panko breadcrumbs 1 large egg 14 c. Baked chicken meatballs adapted from gourmet. I made them just as you did but left out about half of the salt.
If you love chicken marsala youve got to try this smart twist on the classic dish. Recipe from smitten kitchen every day cookbook. Smitten kitchen is approaching its 13th anniversary on the internet and im hoping for all of our sakes that its 13th year is nothing like mine some very bad bangs decisions and a whole lotta awkwardness. I made half the meatball recipe for some reason my meatballs were flat on one side after baking the side closest to the baking sheet.
When i began this site i knew how to cook very few things. As always i had to tweak the recipe a bit because of what i had and lacked in my kitchen. Everyday meatballs 1 lb ground chicken 2 tbsp olive oil 2 tbsp salted or unsalted butter depending on your tolerance for salt. Smitten kitchen is a sanctimony free zone.
I made these meatballs along with a couple of quick salads its summer down under and it was fantastic.